Articles Showing articles related to: Food & Dining
The employee ownership team at Station 43 Tavern just wants to say thanks
For over a decade, Station 43 Tavern in Solon has been a go-to place for people who want the feel-good vibe that can only come from a locally owned establishment. Lisa Randazzo-Ross, who is part of the Station 43 employee ownership team that includes Anthony Fiorelli, likes to describe the feel at her beloved eatery as...
Read More
Miles Farmers Market specializes in making decadent holiday gift baskets packed with local meats, produce and other goodies
When you shop at Miles Farmers Market, you don’t need to worry about your holiday gifts being stuck on a container ship offshore because of global supply chain problems. Miles’ staff members assemble gift baskets in the Solon store and fill them with produce and goodies made locally. “We make a lot of gift baskets featuring local...
Read More
Doc Howard’s Distillery handcrafts its whiskeys and rums from pure, locally sourced ingredients
The labels on Doc Howard’s Distillery whiskeys and rums feature a worn leather doctor’s bag and wire-rimmed spectacles. If you think that seems old-fashioned, you’re right. The local family-operated distillery does things the way they used to be done. Distinctive spirits are hand-crafted from locally sourced raw ingredients with a...
Read More
The Cracked Egg serves up fresh-made breakfast all day, lunch, and a heaping portion of customer service
There can never be enough neighborhood eateries in town. You know the kind I’m talking about. Somewhere you can stop in for coffee and a hearty breakfast and bring the kids for pancakes. Or a place you can find a reasonably priced burger. And, yes, even a restaurant that knows how to cook liver and onions just like grandma used to! The...
Read More
Warm your spirits with port
When I think of winter and sitting by a cozy fire, I think of port, which is perfect for warming your spirits on a cold winter’s night. Port is a fortified wine produced in the Douro Valley of northern Portugal. A fortified wine is one to which some type of distilled spirit, typically brandy, has been added. Other fortified wines include...
Read More